Spiced Caramelized Cauliflower Florets

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1 large head cauliflower (about 3 pounds), cut into florets

4 tablespoons unsalted butter, melted

1 teaspoon sugar

1/2 teaspoon salt

1/2 teaspoon freshly ground pepper

1/2 teaspoon sweet paprika

1/2 teaspoon hot paprika

1/4 teaspoon cinnamon

Coarse salt, for sprinkling

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