Hawaiian Barbecued Short Ribs

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Nutrition per serving    (USDA % daily values)
CAL
1580
FAT
203%
CHOL
286%
SOD
267%

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Ingredients for 4 servings

1 teaspoon ground cayenne pepper

1 cup water

6 tablespoons brown sugar , firmly packed

2 teaspoons minced fresh garlic

1 cup soy sauce

2/3 cup cooking sherry

4-6 lbs beef short ribs

2 teaspoons Chinese five spice powder

3 teaspoons minced fresh ginger

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