Oatmeal Cream Cheese Muffins

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
481
FAT
42%
CHOL
35%
SOD
44%

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Ingredients for 5 servings

1/2 cup cream cheese

1 cup buttermilk

1/2 cup dried peaches , chopped (or any dried fruit)

1 cup flour

1 egg , beaten

1 pinch salt

1/2 teaspoon baking soda

1/2 cup brown sugar

1 cup quick oatmeal

1 teaspoon baking powder

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