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Spinach, Broad Bean & Feta Salad

Nutrition per serving    (USDA % daily values)
CAL
307
FAT
37%
CHOL
22%
SOD
40%

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Ingredients for 4 servings

125.0g baby spinach leaves

300.0g frozen broad beans

20 g pack fresh mint

250.0g couscous

200 g pack feta cheese

85.0g black olives

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