Harvest Muffins

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Nutrition per serving    (USDA % daily values)
CAL
370
FAT
66%
CHOL
10%
SOD
40%

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Ingredients for 12 servings

2 cups all purpose flour

1/2 cup rolled oats

1 tbsp ground cinnamon

2 tsp baking powder

1 tsp baking soda

1 tsp ground ginger

1 tsp salt

1 cup milk

1 cup grated carrot

1/2 cup brown sugar

1/2 cup raisins

1/2 cup cranberries

1 cup vegetable or nut oil

1 x egg

2 tbsp molasses

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