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Matthew’s Spicy Sauteed Corn

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Orangette
Related tags
gluten free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
337
FAT
36%
CHOL
12%
SOD
6%

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Ingredients for 4 servings

3 Tbsp. unsalted butter

Kernels from 3-4 ears fresh corn

2 scallions, thinly sliced

1 jalapeno pepper, seeds removed if desired, minced

2 Tbsp. water

salt

1 Tbsp. freshly squeezed lime juice, plus lime wedges for serving

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