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Grilled Bruschetta With Grilled Red And Yellow Peppers, Gorgonzola And Basil Oil Recipe

2 faves
Nutrition per serving    (USDA % daily values)
CAL
1002
FAT
218%
CHOL
32%
SOD
124%

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Ingredients for 4 servings

2 red bell peppers, grilled, peeled, seeded and thinly sliced

Freshly ground black pepper

2 yellow bell peppers, grilled, peeled, seeded and thinly sliced

1/3 cup fresh basil leaves

3/4 cup extra-virgin olive oil

12 (1/2-inch) thick slices French baguette

12 ounces Gorgonzola, at room temperature

Salt

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