Curried Quail Eggs

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Cookstr
Nutrition per serving    (USDA % daily values)
CAL
244
FAT
29%
CHOL
106%
SOD
9%

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Ingredients for 4 servings

4 tbsp low-fat plain yogurt

2 tbsp mayonnaise

2 tbsp chopped cilantro

1 tsp mild curry powder

4 quail eggs

salt and freshly ground black pepper

2 slices of whole wheat bread

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