FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Butternut Squash Lasagna Recipe

593 faves
Nutrition per serving    (USDA % daily values)
CAL
449
FAT
76%
CHOL
44%
SOD
40%

Comments

Think I will leave the cookies out, and give this a try
Erick Greenleaf   •  13 Nov   •  Report
Found a new awesome recipe website from people like you and me, so I wanted to pass it forward. Sounds scrumptious!!!! I will be trying this recipe soon.....will you???
Pat Dasenbrock   •  12 Nov   •  Report
What a curious lasagna! Can't wait to try it!
Daniel Keiniti   •  11 Nov   •  Report
thanks
Ramya Badri   •  10 Nov   •  Report
Add a comment

Ingredients for 8 servings

3/4 cup (lightly packed) fresh basil leaves

1/3 cup grated parmesan

1/4 cup all-purpose flour

3 1/2 cups whole milk

1 (1 1/2 to 2-pound) butternut squash, peeled, seeded, and cut into 1-inch cubes

Salt and freshly ground black pepper

12 no-boil lasagna noodles

2 1/2 cups shredded whole-milk mozzarella cheese

1 tablespoon olive oil

Pinch nutmeg

1/4 cup butter

3 amaretti cookies, crumbled

1/2 cup water

You might also like

Butternut & Spinach Lasagna
Cheeky Kitchen
Gluten-Free, Dairy-Free Butternut Squash Lasagna
YumUniverse
Butternut Squash Lasagna
Cooking Light
Butternut Squash And Spinach Lasagna Rolls
Skinny Taste
Roasted Vegetable Lasagne
Framed Cooks
Whole-Wheat Lasagna With Butternut Squash And Kale
Sunset
Vegetable Lasagna With Butternut B├ęchamel
The Kitchn
Autumn Lasagna With Creamy, Butternut Squash An...
The Cozy Apron
Butternut Squash And Hazelnut Lasagne
Epicurious
Squash And Broccoli Rabe Lasagna
Bon Appetit