Pineapple-Glazed Chicken Breasts With Couscous Pilaf

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
1921
FAT
356%
CHOL
291%
SOD
47%

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Ingredients for 2 servings

2 tablespoons finely chopped red bell pepper

1/4 teaspoon chicken-flavor instant bouillon

3/4 cup water

1/2 cup uncooked couscous

2 tablespoons sliced green onions (2 medium)

1/4 cup pineapple preserves

2 teaspoons sweet hot mustard

2 boneless skinless chicken breast halves (about 1/2 lb)

2 teaspoons water

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