Apple-Oatmeal Crisp With Irish Whiskey Cream Recipe

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Emeril Lagasse on Food Network
Nutrition per serving    (USDA % daily values)
CAL
990
FAT
166%
CHOL
71%
SOD
6%

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Ingredients for 4 servings

1/4 cup toasted, chopped walnut pieces

1 cup packed light brown sugar

Pinch salt

1 teaspoon cinnamon

2 tablespoons fresh lemon juice

1 tablespoon sugar

1 stick cold unsalted butter, cut into pieces

2 tablespoons Irish whiskey

1/4 teaspoon cardamom

2 pounds Rome Beauty or Winesap apples, peeled, cored and sliced

1 cup heavy cream

Irish Whiskey Cream, recipe follows

1 cup all-purpose flour

1/4 cup Irish oatmeal

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