Pork Belly Banh Mi

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Details

19 Ingredients

• 4 ciabatta rolls, halved
• 1/2 cup chipotle aioli
• 1 1/3 cups braised pork belly
• 1 1/3 cups pickled carrot and daikon
• 1/2 cup julienned cucumber
• 4 tsps chopped cilantro
• 1 jalapeño sliced, more to taste
• 1 1/2 cups julienned daikon, from a trimmed and peeled root about 8 inches long
• 1 cup julienned carrots, from about 2 large peeled and trimmed carrots
• 2 Tbsps salt, divided
• 1 cup rice vinegar
• 1/3 cup sugar, plus more to taste, if desired
• . Start this recipe two days before making the sandwiches to allow sufficient time to prepare the...
• 10 cloves garlic, peeled
• 1 1/2 inch piece of ginger, peeled and thinly sliced
• 1 1/2 cups sake
• 1 cup packed brown sugar
• 1 cup soy sauce
• 3 lbs skinless pork belly, preferably Kurobuta