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Grilled Tilapia With Mango Salsa

2 faves
Nutrition per serving    (USDA % daily values)
CAL
507
FAT
120%
CHOL
10%
SOD
41%

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Ingredients for 2 servings

1 tablespoon chopped fresh cilantro

1 clove garlic, minced

1/2 red bell pepper, diced

1/2 teaspoon salt

1 teaspoon ground black pepper

1 tablespoon lemon juice

2 tablespoons minced red onion

1 teaspoon dried basil

2 (6 ounce) tilapia fillets

1 jalapeno pepper, seeded and minced

2 tablespoons lime juice

1/3 cup extra-virgin olive oil

1 large ripe mango, peeled, pitted and diced

1 tablespoon minced fresh parsley

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