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Gingerbread Pancakes

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Photo: Dashing Dish

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Ingredients

1 cup Low-fat buttermilk

1 cup Oats (use gluten free oats if sensitive to gluten)

2 egg whites

2 tbs Low fat milk (or milk substitute)

2-3 pkts Stevia (or 1/2 tbs sweetener of choice, or to taste)

3/4 tsp ground ginger (dry spice)

1/2 tsp cinnamon

1/4 tsp pumpkin pie spice (or nutmeg)

1/2 tsp salt

1 tsp baking powder

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