Chocolate Dipped Kettle Chips (Rachael Ray)

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
135
FAT
35%
CHOL
0%
SOD
2%

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Ingredients for 6 servings

chopped pistachios

4 ounces dark chocolate

cayenne pepper

coase salt

9 ounces salted kettle-cooked potato chips

1 teaspoon vegetable oil

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