Pumpkin & Sweet Potato Soup

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
366
FAT
62%
CHOL
26%
SOD
32%

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Ingredients for 6 servings

200 g fresh goat cheese, cut into 6 slices

2 teaspoons caraway seeds

1/2 tablespoon cinnamon

2 teaspoons clear honey

1 2/3 liters vegetable stock

1 (5 cm) piece ginger , peeled and chopped

50 g butter

salt and pepper

1 kg pumpkin

450 g sweet potatoes

2 onions , sliced

1 pinch chili powder (optional)

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