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Beef Carpaccio

2 faves
Nutrition per serving    (USDA % daily values)
CAL
228
FAT
60%
CHOL
47%
SOD
2%

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Ingredients for 6 servings

2 egg yolks

250.0g beef fillets , you'll need a nice thick piece of centre cut

parmesan or Grana Padano, shaved with a potato peeler

100.0ml olive oil

a handful of rocket leaves

DRESSING

1 lemon , juiced

½ tsp English mustard

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