Garlic Mashed Potatoes With Fresh Chives Recipe

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Nutrition per serving    (USDA % daily values)
CAL
303
FAT
2%
CHOL
1%
SOD
23%

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Ingredients for 4 servings

2 tablespoons chopped fresh chives

4 large red bliss potatoes, unpeeled and cut into 1/2 to 1 inch pieces

1/2 cup low-fat buttermilk

Water

4 cloves garlic, peeled

1/4 cup chopped fresh parsley leaves

1/4 teaspoon ground black pepper

1/2 teaspoon salt

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