Vegetable Medley Casserole

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
985
FAT
336%
CHOL
25%
SOD
32%

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Ingredients for 6 servings

1 pkg. (16 oz.) vegetable medley (broccoli, cauliflower & carrot mix)

1 small onion, chopped

1 stick + 2 Tbsp. butter or margarine, divided

1 can cream of celery soup

4 slices Kraft American Singles

1/2 stack saltine crackers

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