Calzone

By Saveur
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Saveur

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Ingredients

1 7-gram packet active dry yeast

1 1/2 cups all-purpose flour

1 1/2 cups cake flour

1 tsp. salt

Extra-virgin olive oil

1/2 cup cornmeal

16 oil-packed anchovy filets

1 14-oz. can peeled whole san marzano

tomatoes, drained and chopped

2 tsp. fresh oregano leaves

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