Plum Barbecue Sauce

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1 cup ketchup

2 1/2 tablespoons red wine vinegar

1/4 cup finely chopped shallot

1/4 cup maple syrup

2 teaspoons Dijon mustard

1/2 teaspoon fresh ground black pepper

1 teaspoon smoked paprika

1/4 teaspoon ground red pepper

1 3/4 cups chopped plums (about 6)

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