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Lemon Buttercream Frosting

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Pip & Ebby
Related tags
dessert gluten free low carb nut free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
169
FAT
50%
CHOL
20%
SOD
9%

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Ingredients for 12 servings

1 cup butter, softened

2 tablespoons lemon zest

3 ½ cups sifted confectioners’ sugar

3 tablespoons fresh lemon juice

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