Creamy Cherry Pie Fruit Dip With Rainbow Fruit Kabobs

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Oh She Glows
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1 cup raw cashews, soaked

1/2 cup + 1-2 tablespoon almond milk (or non-dairy milk of choice)

1/2 cup frozen or fresh pitted cherries

1 teaspoon pure vanilla extract

2-3 tablespoons coconut nectar syrup (or liquid sweetener of choice), to taste

Fruit of choice (I used strawberries, cantaloupe, grapes, nectarines, kiwi, watermelon)

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