Avocado Crab Rolls

By Food52
54 faves
More from this source
Food52
Uploaded by: c12ff7557556-deleted-0

Comments

Add a comment

Ingredients

1/2 ripe hass avocado - rough chop

1/3 cup good quality mayo

1/4 teaspoon lemon zest

1/2 teaspoon champagne vinegar

1 cup crab meat - I used blue crab but use your best quality local or available crab (or even lobster if you had too :))

1/2 ripe hass avocado - chopped

2 tablespoons red pepper, minced

2 tablespoons celery, ribs removed, minced

1 tablespoon chopped chives

2 hot dog buns (top split preferred - if not, trim the side crust off to leave a flat space for toasting)

1 tablespoon butter

3-4 leaves buttercrunch (butter) lettuce - optional

Old Bay seasoning

You might also like

Spicy Whole Wheat Crab Cakes
The Naptime Chef
Hot Crab Dip
Spoon Fork Bacon
Avocado Crab Dip
The Pioneer Woman
Zucchini Stuffed Crab Cakes Recipe
Food Republic
Crab And Artichoke Dip
Where Women Cook
Sauteed Crabcakes With Sweet Red Pepper Sauce
Wolfgang Puck
Crab Cakes
Spoon Fork Bacon
Green Curry Crab Cakes
No Recipes
Maine Crab Cakes With Lime Aïoli
Coastal Living
Crab Cake Salad
Williams-Sonoma