Eggplant And Turkey Lasagna (No Noodles)

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
496
FAT
58%
CHOL
75%
SOD
32%

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Ingredients for 10 servings

2 large eggplants

1 Tbsp. olive oil for frying, or PAM cooking spray

1 medium onion, chopped

1 small green bell pepper, chopped

1 small red bell pepper, chopped

1 small yellow bell pepper, chopped

1 pound ground turkey

1 Tbsp. dried Italian seasoning blend

1/2 tsp. ground black pepper

1/2 tsp. crushed red pepper flakes

1/2 tsp. garlic powder

1 pound low fat ricotta cheese

1/2 tsp. kosher salt

1/3 cup egg substitute (like Egg Beaters)

2 cups shredded low fat mozzarella cheese, divided

1/2 cup grated parmesan or Parmigiano Reggiano cheese, divided

1/8 cup chopped fresh cilantro (optional)

1 jar (26 oz.) meatless spaghetti sauce

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