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Fajitas, Sort Of

Nutrition per serving    (USDA % daily values)
CAL
203
FAT
16%
CHOL
36%
SOD
16%

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Ingredients for 2 servings

1 teaspoon black pepper

2 tablespoons cumin

1/2 yellow pepper, sliced

8 ounces boneless skinless chicken breasts , sliced

1 cup nonfat chicken broth

1/2 onion , sliced

1/2 red pepper, sliced

1 teaspoon chili powder

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