Bbq Prawns With Mango, Lime, Tamari And Mint Dressing

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What Katie Ate
Nutrition per serving    (USDA % daily values)
CAL
130
FAT
17%
CHOL
18%
SOD
139%

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Ingredients for 4 servings

1 ripe mango, peeled

Juice 2 limes

1 tablespoon good quality EVOO

1 long (mild) green chilli, deseeded

1 tablespoon Tamari (use light salt-reduced soy if you can’t get Tamari)

10 mint leaves

5-6 coriander leaves

Pinch salt

16 green prawns, cleaned and de-veined

3 tablespoons Ponzu sauce

Juice 1 lime

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