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Grilled Or Roasted Parmesan Balsamic Veggies

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2 Medium zucchini

2 Medium summer squash

1 Large red onion

2 Large red bell peppers (or color of choice)

1/4 cup parmesan cheese

1/4 cup balsamic vinegar

2 tsp garlic, minced (or 1 tsp garlic powder)

1 tbs honey

1/4 tsp salt

1/8 tsp pepper

Optional: 1 tbs olive oil, 1 tbs lemon juice. 1/2 tsp onion powder

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