Gluten-Free Oatmeal Chocolate Chip Cookies

821 faves | 2 recommends
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Gluten Free Girl
Nutrition per serving    (USDA % daily values)
CAL
198
FAT
32%
CHOL
13%
SOD
11%

Comments

Great recipe for my Gluten Free Friends who want something sweet!
b832565fbaae   •  15 Oct   •  Report
Para ti @evadelarosa. Espero que te gusten!
4182c168bc99   •  15 Oct   •  Report
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Ingredients for 36 servings

7.5 oz Aherns All-Purpose Flour

1 oz gluten-free oat flour

1 1/2 oz Sweet Rice flour

1 tsp Guar Gum

1 tsp Baking Soda

1 tsp Baking Powder

1 tsp fine sea salt

8 ounces (2 sticks) unsalted butter, at room temperature

1 cup White Sugar (we use unbleached organic)

1 cup packed brown sugar

2 Large eggs, at room temperature

2 tsp Vanilla Extract

9 oz rolled oats (make sure they are certified gluten-free)

6 oz Chocolate Chips

6 oz bittersweet chocolate, cut into chunks

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