White Bean Chili

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Land O Lakes


I omitted the red bell pepper and black-eyed peas because I didn't have any on hand. I also did one can of beer in place of one of the cans of vegetable broth. Delicious, healthy, and simple.
fdcf4ab753fa   •  13 Jun   •  Report
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2 tablespoons Land O Lakes® Butter

2 cups chopped green, yellow, orange and/or red bell peppers

1 large (1 cup) onions, chopped

2 teaspoons finely chopped fresh garlic

2 (14-ounce) cans vegetable broth

1 (15 1/2-ounce) can butter beans, rinsed, drained

1 (15 1/2-ounce) can black-eyed peas, rinsed, drained

1 (15-ounce) can garbanzo beans, rinsed, drained

1 (15 1/2-ounce) can navy beans, rinsed, drained

1 (4-ounce) can chopped green chiles

1 small (1 tablespoon) chopped jalapeño pepper

1 tablespoon chili powder

2 teaspoons ground cumin

1 teaspoon dried oregano leaves

1 teaspoon paprika

1/8 to 1/4 teaspoon ground red pepper

1 cup sour cream

Land O Lakes® Deli American Cheese, coarsely chopped, if desired

Chopped fresh cilantro, if desired

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