Tandoori Tofu And Cauliflower Tacos

21 faves
More from this source
Great British Chefs
Nutrition per serving    (USDA % daily values)
CAL
169
FAT
32%
CHOL
0%
SOD
15%
Uploaded by: Great British Chefs

Comments

Add a comment

Ingredients for 4 servings

Taco shells or plain tortilla to serve 4 (roughly 8)

One pack of firm tofu, drained

400 ml of thick hung curd

1 tbsp. vegetable oil

2 tsp. paprika

½ tsp. turmeric powder

1 tbsp. tomato puree

Salt to taste

1 tsp. chaat masala

1 tsp. garam masala

4 cloves of garlic, minced

1 ½ tsp. minced ginger

Chilli powder to taste

1 tsp. coriander powder

1 tsp. cumin powder

2 medium sized carrots, grated

One ripe avocado, sliced

A handful of coriander leaves, finely chopped

The juice of half a lemon

Chilli flakes to taste

Salt to taste

You might also like

Harvest Tacos
The Year In Food
Chicken Carnitas Burrito Bowl With Cilantro Lim...
Closet Cooking
Vegan Lentil Cauliflower Tacos
The Shiksa in the Kitchen
Grilled Chicken Veggie Bowls
Picky Palate
April Fool's Cake
Kraft Foods
Roasted Cauliflower Chickpeas Taco With Cilantr...
Suganya Hariharan
Cauliflower Power Tacos
Betty Crocker
Roasted Cauliflower and Chickpea Tacos
Two Peas and Their Pod
Tofu Tacos
Veggie Num Num
Tofu And Black Bean Tacos
Whole Foods Market