Prosciutto, Swiss And Cucumber Appetizer

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Eclectic Recipes
Uploaded by: Eclectic Recipes


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1 loaf of party pumpernickel or rye bread

1 (8oz) block cream cheese, softened

3 tablespoons freshly chopped dill

1 medium Sliced Cucumber

5 slices Lorraine Swiss cheese, cut into small squares

1 (3oz) package Prosciutto, cut into small squares

additional fresh dill for garnish

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