Grilled Harissa Lamb Chops

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Skinny Taste
Nutrition per serving    (USDA % daily values)
CAL
767
FAT
175%
CHOL
71%
SOD
18%

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Ingredients for 4 servings

8 lamb loin chops on the bone, about 3-1/2 ounces each, all fat trimmed off

2 tbsp fresh lemon juice

4 cloves garlic, crushed

3/4 tsp ground cumin

2 tbsp prepared Harrisa (purchased or homemade, I used Mina Harissa)

kosher salt and fresh ground pepper, to taste

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