Vacherin Recipe

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Nutrition per serving    (USDA % daily values)
CAL
1275
FAT
252%
CHOL
110%
SOD
54%

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Ingredients for 6 servings

Powdered chocolate, for dusting

4 egg whites

Pinch of salt

1 tin Creme de Marron (sweetened paste of chestnuts, available at specialty food shops)

1 teaspoon cold water

1 cup sugar

4 cups whipping cream

1 (9-inch) round sponge cake

1/2 cup light rum

4 ounces flaked almonds

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