Vinegar Pecan Pie

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
380
FAT
82%
CHOL
26%
SOD
15%

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Ingredients for 8 servings

3/4 cup white sugar

1/2 cup margarine, softened

2 eggs

1 tsp. vanilla extract

3 tsp. white vinegar

3/4 cup chopped pecans

1 prepared pie crust

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