Battered Okra Bites

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Every Day with Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
121
FAT
6%
CHOL
3%
SOD
2%

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Ingredients for 6 servings

1 cup yogurt

3 teaspoons ground cumin

2 tablespoons chopped cilantro

1 teaspoon lemon zest

1 cup flour

2 teaspoons cornstarch

Oil, for frying

1/2 pound okra, halved

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