Garlic And Onion Chicken Over Rice

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
421
FAT
67%
CHOL
73%
SOD
29%

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Ingredients for 4 servings

salt & pepper

2 tablespoons garlic powder (dollar store garlic powder works great! Fresh garlic does NOT)

1/3 cup margarine (Shed Spread works great! Butter does NOT...It burns!)

1 1/2-2 lbs boneless chicken thighs, cut into 1-inch cubes (or boneless breast)

2 medium onions , diced (smaller or larger are ok)

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