Roast Chicken With Lemon And Thyme

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
594
FAT
135%
CHOL
86%
SOD
14%

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Ingredients for 4 servings

3 tablespoons minced fresh thyme

2 tablespoons extra-virgin olive oil

5 garlic cloves, chopped

2 teaspoons grated lemon peel

1 7-pound roasting chicken

1 lemon, quartered

1/4 cup dry white wine

1 cup (about) canned low-salt chicken broth

2 teaspoons all purpose flour

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