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Avocado, Bacon & Tomato Tartines

2 faves
Nutrition per serving    (USDA % daily values)
CAL
1086
FAT
318%
CHOL
68%
SOD
117%

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Ingredients for 4 servings

4 slices coarse country bread, each 1/2 inch thick

1/2 cup aioli (see related recipe at left)

2 tomatoes, cut into slices 1/4 inch thick

salt, to taste

8 thin bacon slices, cooked until crispy

1 avocado, peeled, pitted and thinly sliced

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