Dark Chocolate Mocha Cream Cupcakes

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Ingredients

Cupcakes:

1/3 cup vegetable oil

2 large eggs

1/2 cup milk

2 tsp vanilla extract

1/2 cup coffee liqueur or strong brewed coffee

1 3/4 cups all purpose flour

2/3 cup unsweetened dark cocoa powder

1 1/4 cup light brown sugar

1 tsp baking powder

1 tsp baking soda

1/2 tsp salt

Frosting:

1/8 oz package cream cheese, softened

1/3 cup Irish cream liqueur or substitute 1/3 cup milk or cream

3 cups powdered sugar

1 cup mini chocolate chips

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