FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Tomatoes Filled With Rice

Nutrition per serving    (USDA % daily values)
CAL
196
FAT
3%
CHOL
0%
SOD
4%

Comments

Add a comment

Ingredients for 4 servings

4 large good-tasting tomatoes

1 small yellow onion, diced

Olive oil

1/3 cup Arborio rice

1/3 cup water

5 x fresh basil leaves

Salt

Breadcrumbs

2 Medium Yukon Gold potatoes, sliced into ΒΌ-inch-thick rounds

You might also like

Kibbeh Bi'kizabrath (Cilantro-Tomato Soup With...
Los Angeles Times
Sixteen Minute Beef And Bean Burritos
The Pioneer Woman
Cheese-Filled Risotto Croquettes With Tomato Sauce
Epicurious
Petits Farcis A La Provencale - Provencal Fille...
Tartelette
Meat Doria
Just One Cookbook
Pakora Recipe
Rasa Malaysia
Kittencal's Cabbage Rolls With Tomato Sauce
Food.com
Gluten Free Pizza With Tomato Sauce And Mozzarella
Barbara Lamperti
Easy Cabbage Rolls
Food.com
Stuffed Italian Sweet Peppers
Little Cooking Tips