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Double 50/50 Burger

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Spoon Fork Bacon
Related tags
main-dish low carb nut free labor day dinner american
Nutrition per serving    (USDA % daily values)
CAL
1066
FAT
268%
CHOL
106%
SOD
102%

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Ingredients for 3 servings

½ lb lean ground sirloin (or ground beef of your choice)

½ lb ground bacon

salt and pepper to taste

vegetable oil for grilling

3 toasted hamburger buns or Kaiser rolls

6 slices cheddar cheese

6 slices Jack cheese

optional: pickles, relish, avocado, tomatoes, lettuce, onions, bacon, mayonnaise, mustard, ketchup, thousand island

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