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Watermelon, Cantaloupe, Or Honeydew Sorbet

Recipe Details
Nutrition

Details

Cook time:

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GF
V
LF
HF

3 Ingredients

  • 8 to 10 cups ripe melon chunks (1 in.) from cantaloupe, honeydew, or watermelon
  • 1/2 cup loosely packed fresh mint or basil, and/or a few thyme leaves (optional)
  • 3 Tbsps honey

Preparation

Read recipe preparation at Sunset  

I wonder how adding flavored vodka would work
Nate Emerson   •  30 Mar   •  Report
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