Melissa's Mussels

More from this source
AllRecipes.com
Nutrition per serving    (USDA % daily values)
CAL
599
FAT
42%
CHOL
79%
SOD
109%

Comments

Add a comment

Ingredients for 4 servings

1/2 cup red wine

1 (12 fluid ounce) can or bottle beer

1 (14.5 ounce) can diced tomatoes

5 large cloves garlic, chopped

1 large onion, diced

2 tablespoons peppercorns in brine, crushed (optional)

5 pounds mussels, cleaned and debearded

You might also like

John Besh's Mussel & Swiss Chard Soup Recipe
Food Republic
Fisherman's Stew
Real Simple
Thai-Style Mussels With Lemongrass Recipe
Food Republic
Yeo's Garlic Mussels
Sunset
Fried Mussels In Ouzo Batter
Epicurious
Steamed Mussels With Marinara & Spicy Soppressata
Fine Cooking
Fisherman's Soup
Real Simple
Mussels In Sailor's Sauce
Food & Wine
Seafood Pasta With Mussels & Calamari
Cook Smarts
Judith's Dungeness Crab Cioppino
Food & Wine