Savannah Buttermint Ice Cream Recipe & Review Of Jeni's Splendid Ice Creams At Home By Jeni Britton Bauer

39 faves
More from this source
The Kitchn


One of my favorite books and a great recipe!
The Naptime Chef   •  30 May   •  Report
Add a comment


2 cups whole milk

1 tablespoon plus 1 teaspoon cornstarch

1 1/2 ounces (3 tablespoons) cream cheese, softened

1/2 teaspoon fine sea salt

1/8 teaspoon turmeric

1 1/4 cups heavy cream

2/3 cup sugar

2 tablespoons light corn syrup

3 ounces white chocolate, chopped

8 drops natural butter flavor

3 to 4 drops pure peppermint essential oil

You might also like

Savannah Buttermint Ice Cream
The Kitchn
White Chocolate Buttermint Ice Cream
How Sweet It Is
Banana Crepes With Nutella From Savannah In Bur...
Los Angeles Times
Salted Caramel Ice Cream
Sprouted Kitchen
Roasted Berry And Honey Yogurt Popsicles
Cookie and Kate
Roasted Strawberry Coconut Milk Popsicles
The Year In Food
Mint Chocolate Cookies And Cream Ice Cream
Homesick Texan
Strawberry Frozen Yogurt
David Lebovitz
Tequila Watermelon Popsicles
Love and Olive Oil
Fresh Fruit And Yogurt Popsicles
Where Women Cook