Grilled Margarita Chicken Salad

More from this source
Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
1023
FAT
131%
CHOL
49%
SOD
70%

Comments

Add a comment

Ingredients for 4 servings

1/2 cup frozen (thawed) nonalcoholic margarita mix

1/4 cup olive or vegetable oil

2 tablespoons white wine vinegar

4 boneless skinless chicken breasts (1 1/4 lb)

6 cups bite-size pieces assorted salad greens

1 cup sliced strawberries

1 medium mango, peeled, pitted and sliced

1 medium avocado, peeled, pitted and sliced

1/4 cup chopped fresh cilantro

You might also like

Margarita Chicken Pasta Salad
Food.com
Bbq Chicken Cobb Salad
The Kitchn
Spicy Grilled Chicken Salad With Noodles
Food52
Grilled Chicken & Strawberry Salad Wrap
The Pioneer Woman
Skinny Grilled Chicken Salad Sandwich
Bakers Royale
Southwestern Grilled Chicken Jalapeno Popper Salad
Closet Cooking
Grilled Mediterranean Chicken And Quinoa Salad
Skinny Taste
Tarragon Chicken Salad
Framed Cooks
Bbq Chicken Salad With Cilantro Ranch Dressing
Picky Palate
Grilled Chicken Salad With Feta, Fresh Corn, An...
The Pioneer Woman