Lemon Salmon With Garlic Spinach

By Oprah
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Uploaded by: Emanuela Municchi


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4 salmon fillets (about 1 1/2 pounds total; preferably wild Alaskan)

4 tsp. extra-virgin olive oil

4 Tbsp. lemon juice

Salt and freshly ground pepper

2 cloves garlic , chopped

12 ounces baby spinach , rinsed

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