English Muffin French Toast!

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
272
FAT
36%
CHOL
66%
SOD
22%

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Ingredients for 4 servings

warm pure maple syrup

1 cup milk

4 English muffins

2 tablespoons sugar

2 eggs (or 1 egg plus 2 egg whites)

1/4 teaspoon cinnamon

butter (or nonstick cooking spray)

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