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Chocolate-Dunked Pistachio Shortbread

By Food52
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brunch low carb vegetarian thanksgiving british irish


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1 cup flour

1/2 teaspoon baking powder

1/4 teaspoon salt

1/2 cup (1 stick) butter

1/3 cup sugar

1/2 plus 1/3 cup raw unsalted pistachios, coarsely chopped, divided

1 teaspoon vanilla extract

4 ounces high-quality bittersweet chocolate, chopped

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