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Caramelized Onion Dip

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1 1/2 large onions

2 tablespoons canola oil

1 tablespoon butter

salt, to taste

Splash red wine vinegar

Freshly ground pepper, to taste

1 8-ounce container reduced fat sour cream

1/4 cup softened cream cheese

Dash Tabasco sauce

Dash worcestershire sauce

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